My daughter is eating something that looks delicious.
What, what, Pinot’s Basque Cheesecake!
Pinot Basque Cheesecake” is a bite-sized scoop of rich cheese ice cream coated with burnt caramel chocolate mixed with cocoa flavored topping. The cheese ice cream is made with Hokkaido cream cheese for a rich, authentic taste. The cocoa topping and burnt caramel chocolate coating give the ice cream a bittersweet taste similar to that of a baked basque cheesecake. In addition, the crunchy and light texture of the cocoa topping is mixed in to create a complex sweet-like texture.
The packaging is stylishly designed to resemble the packaging of a sweet or chocolate specialty store.
We hope you will try our “Pinot Basque Cheesecake”, a “blissful piece” that will make you feel as if you are eating a Basque cheesecake from a specialty sweet store.
(Quoted from Morinaga Milk Industry website)
Suggested retail price 180 yen (excluding tax)
When I asked her to give me a piece, she balked and said, “What?
I said, “Just one!” and he gave me 0.5 grains.
The taste is so good that even 0.5 grains are recognizable! It was so good that I couldn’t tell if it was a basque cheesecake or what.
My daughter finished hers in no time with a crunch and said, “Pinot, I wish they would make a box of 12 pieces instead of 6!
Indeed!
But I think it’s probably just as well to say, “I wish I could eat more.
Thank you for the food!
Umi.
