Today’s pudding.
This is “Kabocha Pudding (mini)” from a restaurant called “Eboshi” which is a seafood and beach restaurant with its main branch in Chigasaki City.
In addition to the main store, Eboshi-san also has a branch store called “Eboshi Kobo” in department stores, station buildings, and shopping centers in Kanagawa Prefecture, where you can purchase boxed lunches, prepared foods, desserts, and other items.
The bento was very delicious. It tasted so tender and homemade with love, it made me feel relaxed.
There were many desserts lined up!
In addition to “pumpkin pudding,” there was also “creme caramel” and “chestnut pudding,” all of which looked delicious.
Pumpkin pudding is available in this large size and
There is a mini size and I bought the mini one.
The color is a beautiful “pumpkin” color with a hint of browning. Even though they are mini, they are large and heavy.
The ingredients are as simple as “pumpkin, milk, cream, eggs, granulated sugar, and three-temperature sugar.
Is this a pudding? It is so hard that I think it is. It looks like a sweet potato!
The pudding we received yesterday from the Pudding Research Institute was also quite firm, but it was even firmer than that.
There are two types of “hard pudding”: one is the firm and taut pudding like those served in retro coffee shops, and the other is the dense and heavy pudding like cheesecake or gateau chocolat. This pudding is the latter type.
When I tried it…
Pumpkin~!!!!”
It is totally different from the “pumpkin pudding” I know.
Anyway, it has a rich pumpkin flavor, just like pumpkin itself. It’s so delicious!
It has the natural sweetness of pumpkin.
The texture is coarse on the tongue, like eating sweetened pumpkin.
But this is a pudding!
You can taste the eggs and the milky richness of the milk and cream.
The pudding is a heavy, rich pudding, but it melts slowly and mellowly in the mouth.
Caramel sauce came out from the bottom.
This caramel sauce is smooth but quite thick. If you eat it with just the caramel sauce, you will feel a burning in the back of your throat.
When that caramel sauce soaks into the pudding, it is delicious!
The pudding softens and contrasts perfectly with the natural sweetness of the pumpkin.
The cup was full to the brim, but I finished it in one bite. I would love to have a large size all to myself…
Eboshi “Pumpkin Pudding (mini)
Price∶432Yen (tax included)
Calories (per 100g)∶212kcal
Consumption period ∶2 days
Sweetness ∶●○○○○ (excluding caramel sauce)
Firmness ∶●●●●●
Egg feeling ∶●●●●○
Milkiness ∶●○○○○
Kok ∶ ●●●●○
Smoothness∶●●○○○○
I was soothed by the homey, naturally delicious pudding~.
Thank you for the food… ♪
Umi.
