Today’s pudding.
This is Iwaki Tono Rapan’s “Mood Custard Pudding”.
This is a pudding I found at Natural Lawson.
I’m intrigued by the name “Feel good”!
What is “Hapinesu lactic acid bacteria ®”!?
What kind of pudding is it?!
This pudding is manufactured by Iwaki Tono Rapan, which has the largest food processing plant in Fukushima Prefecture and develops various foods centered on retort foods.
It comes in a glass jar.
I wonder if it’s thick or creamy.
It was a pudding for stickiness!
It tastes like super thick custard cream.
The texture is slightly rough and you can enjoy the richness. It weighs like a bean paste.
The milk is made from Matsunaga Milk, a long-established milk factory with a history of more than 100 years in Minamisoma City, Fukushima Prefecture.
And what I am worried about is “Hapinesu lactic acid bacteria ®”! !!
Hapinesu lactic acid bacteria are lactic acid bacteria ® that were suggested to have the effect of maintaining a positive mood in a clinical experiment conducted by Morinaga Milk Co., Ltd. in collaboration with Matsumoto Junior College (Matsumoto City, Nagano Prefecture) in industry, academia-government collaboration.
This pudding contains 1 billion such “Happinesu lactic acid bacteria ®”!
As I ate, I felt like I was gradually feeling better!
The taste of the pudding is rich, so it is satisfying and satisfying.
It doesn’t contain caramel sauce, but if it does, it will mix with the pudding and be a little thick. I can also imagine that it looks delicious.
Oh, it’s delicious and I feel good! !!
Iwaki Tono Rapan “Feeling good custard pudding”
Price: ¥475 (tax included)
Contents: 80g
Calories (per 80g per jar)∶173kcal
Expiration date∶ About 3 and a half months from the date of purchase
Sweetness ∶●●●○○○
Firmness ∶●●●●○
Egg feeling ∶●●●●○
Milkiness ∶●●●○○○
Kok ∶ ●●●●○
Smoothness∶●●○○○○
Thank you for the food… ♪
Umi.