Today’s pudding.
This is Mr. Kosan’s “anpudding (egg)”.
Incense Burner is a Japanese confectionery shop with its head office in Motomachi, Yokohama City, Kanagawa Prefecture.
In the store, there were many delicious-looking Japanese sweets such as monaka and jelly, including “brown sugar dorayaki”, which has been the flagship product since the founding of the store.
“Anpudding (egg)” is on sale for a limited time from early April!
This pudding is sold at the Motomachi main store, Sogo Yokohama store, and Shin-Yokohama store.
It comes in an oval plastic container.
It is a small size.
The combination of smooth egg pudding and black honey agar jelly with red beans is a pudding that looks like a Japanese confectionery shop.
The pudding on top is firm and elastic.
Egg pudding! That’s the feeling.
It has a “wa” sweetness. It may be the first taste of it.
You can also feel the richness of milk and fresh cream.
The black honey agar jelly with red beans below is plump and looks like water yokan.
It’s pretty sweet, but the base is jelly, so it’s easy to eat without being too soggy!
The graininess of the red beans is also firm, and as expected, a Japanese confectionery shop is made.
It is quite sweet when eaten with pudding and jelly, but I think it is irresistible for those who like the sweetness of Japanese sweets.
It’s a small size, but it’s just the right amount because it’s satisfying in one bite.
I liked that the pudding was firm and hard without being too creamy.
It was a pudding that shone with the personality of Mr. Kosan.
Incense Burner “Anpudding (egg)”
Price: ¥300 (tax included)
Calories (per package): 238.3kcal
Expiration date: 1 week from the date of purchase
Sweetness :●●●●●
Firmness: ●●●●○
Egg feeling: ●●●○○
Milk feeling :●●●○○
Rich: ●●●●○
Smoothness: ●●●○○
Thanks for the food~♪
Umi.
