Today’s pudding.
It is “Toro Raw Donut Pudding” by Tokushima Sangyo.
This is a new product by Tokushima Sangyo, sold by Lawson!
I’ve already figured it out. Tokushima Sangyo’s pudding is a springy, plumpy type!
What kind of “yam raw doughnut pudding” is it?
When you open the outer package, it looks like this.
I will serve it on a plate.
Woo~~! What the hell~!
It has exceeded my imagination!
Burrrrrrrrrrrrrrr!
It is a pudding with a “chunky texture reminiscent of a raw doughnut,
But still, great elasticity!
I’ve never had a raw doughnut before, but how chewy is this?
Too chewy to scoop.
This pudding has a Japanese taste with the sweetness of milk and wasanbon sugar.
It does not taste like a donut.
Is this pudding?
It has a delightful texture, like a rice cake, like a Uiro, whatever.
Tokushima Sangyo, you are too funny!
It is very unique and habit-forming.
I’m already looking forward to the next one~.
Lawson Tokushima Sangyo “Toro Raw Donut Pudding
Price∶198Yen (tax included)
Contents∶120g
Calories (per piece)∶127kcal
Shelf life ∶ about 3.5 months from date of purchase
Sweetness ∶●●●●○
Hardness ∶●●●○○○○
Egg feeling ∶○○○○○
Milkiness ∶●●●●○
Kok ∶●●○○○○
Smoothness∶●●○○○○
Thank you for the food… ♪
Umi.
